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We are offering of supreme quality Caproic Acid that is a colourless oily liquid that smells like cheese. The offered caproic acid occurs as glycerol ester in animal fats like those present in butter, cheddar and other cheeses and in coconut oil. This can be utilized "neat" in butter, milk, cream, strawberry, bread, beer, nut, and other flavors. Our offered Caproic Acid is made available in a gradation of packaging options, in order to facilitate safer deliveries. This is also utilized in the manufacture of hexyl derivatives, such as hexylphenols.